Food Technologist Immediate Start

Responsibilities:

• Review chef concepts and provide practical and creative input to support the development of the best product, best price within manufacturing capabilities.
• Gather information and complete customer product submission forms based on details supplied by Concept Team. Modify and create new versions for every round of product submission’s based on customer feedback and product refinements.
• Calculate theoretical nutritional data and Health Scores for each product submission using Tesco ready reckoner. Identify when a product is outside nutritional guidelines and work with NPD manager and chef to rectify.

Requirements:

• 2+years of experience working as food product  technologist within the food manufacturing industry.
• Hands on experience in analytical and practical.
• Enjoys collaborating with multiple stakeholders.
• Strong problem solving skills.
•  Experience in developing new products and tested in lab and analysed.

Tagged as: food and beverage